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The best pie dish browns the bottom crust before the filling soaks it, has a rim wide enough for a crimped edge and suits the pies you bake. Glass lets you check the bottom, ceramic browns gently and looks great, and deep dishes hold tall fruit fillings.
We compared six pie plates on Amazon US by material, depth, rim and care.

Quick Answer: The Best Pie Dish
- Best OverallEmile Henry 9 Inch Pie Dish, Modern Classics
- Best GlassPyrex Glass Bakeware Pie Plate 9 x 1.2 In., Pack of 2
- Best GiftLe Creuset Stoneware Pie Dish, 9 Inch
- Best ValueMALACASA Ceramic Pie Pan, 9 Inch, 40 Oz
- Best Deepvancasso Ceramic Pie Pan for Baking, 9 Inch Deep
- Best Multi-PackBokon 6 Pack 9 Inch Glass Pie Pans, Deep
Emile Henry’s 9-inch ceramic pie dish is our top pick for even browning and a fluted rim. Pyrex’s two-pack is the budget glass choice, Le Creuset’s stoneware dish is the gift pick, MALACASA is the value ceramic, vancasso is best for deep pies and Bokon’s six-pack suits holiday baking.
Best Pie Dish Comparison Table
| Product | Best For | Type | Key Feature | Buy |
|---|---|---|---|---|
| Emile Henry 9 in. | Best Overall | Ceramic pie dish | French ceramic with fluted rim | Check Price |
| Pyrex 9 in. Pie Plate (2-Pack) | Best Glass | Glass pie plate | Clear glass, two pack | Check Price |
| Le Creuset 9 in. | Best Gift | Stoneware pie dish | Glazed stoneware with wavy rim | Check Price |
| MALACASA 9 in. | Best Value | Ceramic pie pan | Budget ceramic pie pan | Check Price |
| vancasso 9 in. Deep | Best Deep | Deep ceramic pie pan | Deep dish for tall fillings | Check Price |
| Bokon 6-Pack Glass | Best Multi-Pack | Glass pie pan set | Six glass pans | Check Price |
6 Pie Plates for Golden Crusts
Ranked by browning, rim and versatility.
1. Emile Henry 9 Inch Pie Dish, Modern Classics
1. Fluted ceramic.
👍 Pros & Cons
Pros
- Even browning on the bottom crust
- Fluted edge for pretty crimps
- Oven to table
Cons
- Pricier than glass
- Heavier
📄 Detailed Review
- Size: 9 in.
- Material: Ceramic (maker)
- Made in: France (maker)
A French ceramic dish for golden crusts.
Our top pick.
2. Pyrex Glass Bakeware Pie Plate 9 x 1.2 In., Pack of 2
2. 2-pack.
👍 Pros & Cons
Pros
- See when the bottom crust is done
- Two for holiday baking
- Low price
Cons
- Avoid sudden temperature changes
- Plain look
📄 Detailed Review
- Size: 9 in.
- Pieces: 2
- Material: Glass
The budget classic, now in a pair.
Best glass.
3. Le Creuset Stoneware Pie Dish, 9 Inch
3. Stoneware.
👍 Pros & Cons
Pros
- Bright colors
- Stain-resistant glaze
- Even heat
Cons
- Premium price
- Heavy
📄 Detailed Review
- Size: 9 in.
- Material: Stoneware (maker)
- Rim: Wavy
A colorful stoneware dish for gifting.
Best stoneware.
4. MALACASA Ceramic Pie Pan, 9 Inch, 40 Oz
4. Ceramic.
👍 Pros & Cons
Pros
- Low price for ceramic
- Clean white look
- Good for quiche
Cons
- Thinner rim
- Chips if dropped
📄 Detailed Review
- Size: 9 in.
- Capacity: 40 oz (maker)
- Material: Porcelain (maker)
A budget ceramic dish for pies and quiche.
Best value.
5. vancasso Ceramic Pie Pan for Baking, 9 Inch Deep
5. Tall fillings.
👍 Pros & Cons
Pros
- Fits deep-dish apple pie
- Pretty glaze
- Wide rim
Cons
- Needs more dough
- Heavy when full
📄 Detailed Review
- Size: 9 in.
- Depth: Deep
- Material: Ceramic (maker)
A deep dish for tall fruit pies.
Best deep.
6. Bokon 6 Pack 9 Inch Glass Pie Pans, Deep
6. 6 pans.
👍 Pros & Cons
Pros
- Bake many pies at once
- Good for gifting pies
- Clear sides
Cons
- Storage space for six
- Thinner glass
📄 Detailed Review
- Pieces: 6
- Size: 9 in.
- Material: Glass (maker)
A six pack for holiday baking.
Best multi-pack.
How We Chose the Best Pie Dish
To build this guide to the best pie dish, we compared baking dishes and pans listed on Amazon US by material, size, depth, handles, lids and care, using product details from the listings and makers. We then looked at common praise and complaints in buyer feedback for chipping, sticking, even baking and how easy each one is to clean. Ratings and prices change often, so check the current listing before you buy.
Avoid sudden temperature changes with glass and stoneware, cool leftovers within 2 hours and reheat to 165°F following USDA Food Safety and Inspection Service cleanliness guidance. Our method is explained on the How We Test page; this is a research-based guide, not a lab test.
Buying Guide: Pie Dishes
Material
Glass shows the crust; ceramic browns evenly; metal browns fastest.

Size
Most recipes are for 9 in. plates.
Depth
Deep dishes need about 25% more filling.
Rim
A wide or fluted rim helps crimping.
Care
Let glass and ceramic cool before washing.
Tips for Baking Dishes
- Metal browns fastest; glass and ceramic bake gentler.
- Lower the oven about 25°F for glass if a recipe was written for metal.
- Do not move glass or stoneware from fridge to hot oven.
- Soak baked-on food in warm water, not cold.
- Check that handles fit your oven width.

Quick answers to common questions about the best pie dish.
Frequently Asked Questions
What is the best pie dish?
Emile Henry’s 9-inch ceramic pie dish.
Glass or ceramic pie dish?
Glass shows the bottom; ceramic browns evenly and serves nicely.
How do I stop a soggy bottom crust?
Bake low in the oven on a preheated sheet pan.
Can I use a pie dish for quiche?
Yes; deep pie dishes work well for quiche.
Final Verdict
Our pick for the best pie dish is the Emile Henry 9 in.. For a budget pick, choose the Pyrex 9 in. Pie Plate (2-Pack).
Related Guides
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Prices and availability change often. Check the current listing on Amazon before you buy.






